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Okonomiyaki
Looking down Monja-doriCredit: Cynthia Drescher -
Okonomiyaki
Step 1: pour the batter with seafood mixed in onto the grillCredit: Cynthia Drescher -
Okonomiyaki
The other tables with grillsCredit: Cynthia Drescher -
Okonomiyaki
Step 2: let one side fry upCredit: Cynthia Drescher -
Okonomiyaki
Step 3: flipCredit: Cynthia Drescher -
Okonomiyaki
Step 4: cover it in okonomiyaki sauce and Japanese mayonnaiseCredit: Cynthia Drescher -
Okonomiyaki
Step 5: Sprinkle it with seaweed and bonito flakesCredit: Cynthia Drescher -
Okonomiyaki
Step 6: CutCredit: Cynthia Drescher -
Okonomiyaki
Step 7: Serve (note whole shrimp peeking out)Credit: Cynthia Drescher -
Okonomiyaki
Step 8: Drink a KirinCredit: Cynthia Drescher
About This Gallery
Making Okonomiyaki on Tokyo's Monjayaki-dori
Seafood pancake? Count us in! We're making okonomiyaki in a Tokyo neighborhood known for it.
August 26, 2011 03:43:09 AM EST

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