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Save Big Bucks (and Help Big Pigs) in Tucson This Summer
A common misconception about volunteer vacations is that they can quickly get to be expensive endeavors. A new travel guide, "Volunteer Vacations Across America" by Sheryl Kane, however explains how you don’t have to shell out big bucks or travel half way around the world to get the satisfaction of helping others. "The biggest misconception about volunteer vacations is that they have to be very pricey, which isn't always the case," Kayne says. In the book, Sheryl lists more than 200 inexpensive volunteer programs right here in the U.S.
The opportunities for volunteering include outdoorsy destinations like national parks, summer camps for kids and animal sanctuaries like the Ironwood Pig Sanctuary in Tucson, AZ.
Tags: Dunkin' Donuts Alternatives / Donuts / Tucson / → All Tags
Do-Nuts So Old School, They Won't Drop the Hyphen
Probably everyday since 1935, Tucson residents have driven past the massive Le Cave's Bakery, looked up at its vintage facade and wondered, "what's a vegetable do-nut?"
The answer, it turns out, is both deceptive and delicious. Of course the recipe is an old family secret, but we're assured that despite the beautiful greasiness, it's not anything too lard-y.
Whatever it is, these old fashioned do-nuts have attracted admirers far and wide for their perfect balance of light, fluffy texture and rich, sugary taste. Additionally, Le Cave's keeps their do-nuts traditional by sticking to the old-school flavors: powdered sugar, cinnamon sugar, chocolate frosted and maple glazed, each one completely covered in a healthy coating of the sweet stuff—no bald spots here.
While the bakery is not necessarily a place for donut inventiveness, it is a stop on the route of donut history, where you will leave wondering if any of the new-fangled flavors from other donut shops are really necessary.
Related Stories:
· Le Cave's Bakery [Yelp!]
· Are Donuts the New Cupcakes? [Jaunted]
· Designer Doughnuts the Bay Area Way [Jaunted]
[Photo: housechick]
