Tag: In-Flight Meals

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The Best Limited Edition Beer is the One Poured at 35,000 Feet

Where: Denmark
September 17, 2014 at 2:43 PM | by | Comments (0)

September is, without a doubt, the height of beer news for the year. There's Oktoberfest, the release of pumpkin seasonals, autumn beer tests, and airline beverage menu revamps. For 2014, SAS has some big news to share on that last front; they've partnered with Denmark's Mikkeller craft brewery to develop SAS Wit, onboard SAS long-haul flights in Business Class.

According to Mikkeller's Mikkel Borg Bjergsø, "it's a wheat beer in the Belgian tradition—fresh with a summery taste of orange peel and cilantro. As such, it's a bit cloudy with residue from yeast and wheat."

Already SAS has expanded the partnership to include an upcoming sweet red lager (preview of the cans below).

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What's Better Than Beer Onboard? In-Flight Smoothies!

September 9, 2014 at 9:21 AM | by | Comments (0)

JetBlue is bringing a few new options to their in-flight beverage cart, as they’re utilizing some new goodies from their neighborhood—greater New York State.

Smoothies will soon be on the menu, as they realize that flyers are often looking for something a little more substantial—and healthy—than a baby bottle of alcohol and side of soft drink from their EatUp Café offerings.

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Even More In-Flight Ice Cream from Japan Airlines

Where: Japan
August 25, 2014 at 12:21 PM | by | Comments (0)

Last week, we might have screamed for ice cream a little too soon, because we just found another airline serving up the frozen goodness in the sky. Add Japan Airlines to the list of carriers taking their in-flight ice cream pretty seriously.

We already told you about the yummy main meal on Japan Airlines, so it makes sense to highlight the a la carte Dean & Deluca Madagascar vanilla cup offered as a midnight snack on our long flight over the Pacific between Tokyo and Chicago.

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Surprisingly Yummy Airline Meals: The Kobachi Bowls of JAL

Where: Japan
August 20, 2014 at 10:13 AM | by | Comments (0)

We have all had a terrible meal on a flight before. In fact, we have shown you some of the sadder trays slid in front of us. With this new series of amazing airline meals, we can revel in the airline culinary delights and give kudos to the airlines that got it right.

We offer this recommendation: On your next international flight, sample the traditional menu of the nation you're flying to or from since it's not only a great way to get a feel for the cuisine, but to spark excitement or fond memories of the trip. After a Japan Airlines flight from Narita to Chicago, our recommendation comes even stronger.

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We All Scream for Ice Cream on These 7 Airlines

August 19, 2014 at 9:46 AM | by | Comment (1)

Happy National Aviation Day!

To properly celebrate such an occasion, we're breaking out some ice cream to enjoy both on the ground and in the air. After all, airlines have been serving up ice cream in the skies for nearly as long as airlines themselves have existed.

So, what airlines are known for scooping the sweet stuff? Here's a list of our favorites and their specialties:

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American Airlines Rejiggers Premium In-Flight Meals

August 13, 2014 at 8:54 AM | by | Comments (0)

When American Airlines and U.S. Airways merged, it was promised that the airlines would adopt standard procedures and services that would apply across the two carriers. It started with shared frequent flyer programs, which allowed AAdvantage and Dividend Miles members to enjoy perks on both airlines. The newest idea for collaboration, however, does not have the consumer in mind by any stretch of the imagination.

Announced last week, American Airlines will adopt US Airway's policy and stop serving full meals to First and Business Class passengers on flights shorter than 2 hours 45 minutes. Currently, American Airlines serves full meals on flights longer than 2 hours.

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Surprisingly Yummy Airline Meals: A Songkran Special on Thai Airways

Where: Thailand
July 25, 2014 at 10:43 AM | by | Comments (0)

We have all had a terrible meal on a flight before. In fact, we have shown you some of the sadder trays slid in front of us. With this new series of amazing airline meals, we can revel in the airline culinary delights and give kudos to the airlines that got it right.

Flying on a country's flag carrier like Thai Airways is especially exciting when your travel happens to fall during a national holiday. In our case, it was Songkran, a celebration in April to welcome a new year (according to the lunar calendar). Not only were we excited to be part of the festivities on the ground, but the airline made sure their Songkran travelers had a little surprise in flight.

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The Little Things: Virgin Atlantic's Champagne Obsession

July 14, 2014 at 4:02 PM | by | Comments (0)

In the midst of the bustle of travel, it's all too easy to overlook the details. We're talking about special touches others have stressed over just so you can enjoy a unique experience, whether you know it or not. Every so often we'll highlight The Little Things like this, so now you will know.

The Little Thing: A dedication to serving Lanson Black Label champagne in Upper Class on Virgin Atlantic.

You've just settled back in the leather seat, put your smartphone on "airplane mode," and flipped open the Upper Class in-flight menu. Before you can turn to the extensive list of options "from the bar" on this Virgin Atlantic flight (and yes, there is a real bar), a flight attendant sashays your way with a tray of bubbly.

It's a scene now so signature to Virgin Atlantic service, this stylish pour of Lanson Black Label Brut accompanied by a scarlet smile, but it hasn't always been that way.

The coupe-shape glass was first introduced onboard Virgin Atlantic flights with the revamp of the A330 bar in 2012, but the glass is now part of all Upper Class services regardless of aircraft type. The long, thin stem topped with a sultry bowl evokes the glamor of old Hollywood, and champagne bubbles look damned fine in it.

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Amazing Airline Meals: Alaska Airlines' First Class Oatmeal

July 8, 2014 at 3:35 PM | by | Comments (0)

Here’s something to improve your morning, as it combines two of our favorite things—airlines and breakfast. Alaska Airlines adds some fun stuff to their blog now and then, and just the other day they included a recipe for some good looking oatmeal that they serve up in first class.

We’re hardly travel nutritionists over here, but we have to say that the ingredients below look pretty good. Most importantly they also look pretty darn tasty.

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Surprisingly Yummy Airline Meals: A Bistro 'Brekky' on Virgin Australia

Where: Australia
June 20, 2014 at 2:51 PM | by | Comments (0)

We have all had a terrible meal on a flight before. In fact, we have shown you some of the sadder trays slid in front of us. With this new series of amazing airline meals, we can revel in the airline culinary delights and give kudos to the airlines that got it right.

Eggs on a plane often sounds just as scary as "Snakes on a Plane," and we usually recommend avoiding rubbery, egg-like substances that very rarely turn out nice. Virgin Australia has however eschewed the traditional cheese-filled omelets or scrambled egg substitute for a bistro-style offering that is not only delish, but making us rethink the importance of breakfast on a plane.

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First Impressions of JetBlue Mint, Now Flying Coast-to-Coast

June 16, 2014 at 9:17 AM | by | Comments (0)

After many months of coy reveals and growing anticipation, JetBlue's first premium seats have hit the skies. Named Mint, the cabin is now available on flights between JFK and LAX, and coming to JFK-SFO in October.

Ahead of the inaugural flight yesterday, JetBlue hosted a trial run on the ground at JFK. For this, we sent a JetBlue flyer who'd never seen the seats before and had an "empty slate" for first impressions.

There's a new plane on the tarmac at New York-JFK Airport, and it's shiny inside as well as out. We're talking about the brand-spankin-new Airbus A321s coming to JetBlue, and their "Mint" cabin of fully flat leather seating. The first of them, appropriately named It’s Mint to Be, is one of the 11 Mint-configured A321s due to be delivered to JetBlue in 2014.

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JetBlue's Gift to Economy Passengers? Snacks on Snacks on Snacks.

June 12, 2014 at 12:44 PM | by | Comments (0)

It's been a long flight; as you step out into the aisle for a quick trip to the lavatory and a stretch, you spot a glowing blue cabinet up ahead. Other passengers have been taking something from there all flight long, and now you're curious to see what all the fuss is about. The answer? A nook of free snacks!

This in-flight delight is brand new to JetBlue's Mint-equipped Airbus A321s. Why not a second Diet Coke while you're up there? It's all good, because these convenient treats are still part of JetBlue's generous complimentary snacks for customers in Economy.

The position of the cabinet at the front of the cabin is an extra perk for passengers purchasing the "Even More Space" seats; it's a far shorter trip up the aisle for another bag of Blue Chips or Popcorners, without the impatience of waiting for the flight attendants to pass them out.

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