Tag: Amazing Airline Meals

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Surprisingly Yummy Airline Meals: A DIY Tasting Menu on Qatar Airways

Where: Doha, Qatar
January 28, 2015 at 5:30 PM | by | Comments (3)

We have all had a terrible meal on a flight before. In fact, we have shown you some of the sadder trays slid in front of us. With this new series of amazing airline meals, we can revel in the airline culinary delights and give kudos to the airlines that got it right.

Qatar Airways welcomes you aboard a tantalizing journey. Should there be anything you require during your flight, Qatar Airways will be delighted to serve you.

That's a high promise, coming from the cover of a menu for in-flight meals, but it's one that delivers. Qatar Airways does not simply serve a few choices of "chicken, beef, or pasta?" during meal times, but elevates their onboard cuisine with a leather-bound menu of a la carte, anytime offerings bridging Arabic and International tastes, often featuring recipes designed by celebrity chefs like Nobu Matsuhisa.

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Surprisingly Yummy Airline Meals: SWISS' Taste of Switzerland Menus

January 15, 2015 at 10:19 AM | by | Comments (0)

We have all had a terrible meal on a flight before. In fact, we have shown you some of the sadder trays slid in front of us. With this new series of amazing airline meals, we can revel in the airline culinary delights and give kudos to the airlines that got it right.

When traveling on a SWISS Airlines business class flight from Zurich to Montreal recently we were presented with the airline’s SWISS Taste of Switzerland menu which proved to be, this writer’s, Best. Airline. Meal. Ever.

Some of Switzerland’s top chefs, usually from one of the country’s swank hotels, are invited to show off their culinary skills and represent their region’s cuisine in the Taste of Switzerland program. During our flight, Michelin-starred chef Dominique Gauthier from the luxe Hotel Beau-Rivage stepped up to the plate for the canton of Geneva.

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Surprisingly Yummy Airline Meals: American's Airlines Unique Take on French Toast

January 6, 2015 at 11:01 AM | by | Comments (4)

We have all had a terrible meal on a flight before. In fact, we have shown you some of the sadder trays slid in front of us. With this new series of amazing airline meals, we can revel in the airline culinary delights and give kudos to the airlines that got it right.

Domestically, we were on an American Airlines in first class out of Chicago O'Hare to Fort Lauderdale and scored an awesome egg-less alternative to breakfast-- French toast strata with warmed peach compote. (Unless you're lucky enough to fly on Singapore Airlines in the premium seats, always steer clear of egg dishes.)

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Surprisingly Yummy Airline Meals: The Kobachi Bowls of JAL

Where: Japan
August 20, 2014 at 10:13 AM | by | Comments (0)

We have all had a terrible meal on a flight before. In fact, we have shown you some of the sadder trays slid in front of us. With this new series of amazing airline meals, we can revel in the airline culinary delights and give kudos to the airlines that got it right.

We offer this recommendation: On your next international flight, sample the traditional menu of the nation you're flying to or from since it's not only a great way to get a feel for the cuisine, but to spark excitement or fond memories of the trip. After a Japan Airlines flight from Narita to Chicago, our recommendation comes even stronger.

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Surprisingly Yummy Airline Meals: A Songkran Special on Thai Airways

Where: Thailand
July 25, 2014 at 10:43 AM | by | Comments (0)

We have all had a terrible meal on a flight before. In fact, we have shown you some of the sadder trays slid in front of us. With this new series of amazing airline meals, we can revel in the airline culinary delights and give kudos to the airlines that got it right.

Flying on a country's flag carrier like Thai Airways is especially exciting when your travel happens to fall during a national holiday. In our case, it was Songkran, a celebration in April to welcome a new year (according to the lunar calendar). Not only were we excited to be part of the festivities on the ground, but the airline made sure their Songkran travelers had a little surprise in flight.

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Surprisingly Yummy Airline Meals: Eggs Royale in the Qantas First Lounge

June 26, 2014 at 12:09 PM | by | Comments (0)

We have all had a terrible meal on a flight before. In fact, we have shown you some of the sadder trays slid in front of us. With this new series of amazing airline meals, we can revel in the airline culinary delights and give kudos to the airlines that got it right.

It's true--this yummy airline meal wasn’t technically eaten on a plane, but rather in the Qantas International First Class Lounge at Sydney-Kingsford Smith airport. That said, it was too good not to report on, several years after the lounge opened to much fanfare.

While some of the furniture could use a spruce up, we still make extra time when our travels take us through here, and the food has been - and is - right up there when it comes to why we do. The waiter-served restaurant, overseen by Neil Perry, actually lives up to its claims of serving restaurant-quality food. The Eggs Royale we had were delicious, and with a tea and orange juice the perfect way to start our day and ready ourselves for a long-haul flight.

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Surprisingly Yummy Airline Meals: A Bistro 'Brekky' on Virgin Australia

Where: Australia
June 20, 2014 at 2:51 PM | by | Comments (0)

We have all had a terrible meal on a flight before. In fact, we have shown you some of the sadder trays slid in front of us. With this new series of amazing airline meals, we can revel in the airline culinary delights and give kudos to the airlines that got it right.

Eggs on a plane often sounds just as scary as "Snakes on a Plane," and we usually recommend avoiding rubbery, egg-like substances that very rarely turn out nice. Virgin Australia has however eschewed the traditional cheese-filled omelets or scrambled egg substitute for a bistro-style offering that is not only delish, but making us rethink the importance of breakfast on a plane.

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Surprisingly Yummy Airline Meals: 'I'll Have the Kids Meal' on easyJet

May 6, 2014 at 4:01 PM | by | Comments (0)

We have all had a terrible meal on a flight before. In fact, we have shown you some of the sadder trays slid in front of us. With this new series of amazing airline meals, we can revel in the airline culinary delights and give kudos to the airlines that got it right.

"We'll have the kids meal."

Never before have we uttered these words on a flight, until flying with easyJet this last week, early enough in the morning that we'd eat pretty much anything. While perusing the airline's surprisingly extensive menu (they dedicate 25 pages of the duty-free catalog to onboard food choices!), we spotted a $5 snack box we just had to have.

This was a cheap flight in the first place—we paid $150 total for a one-way flight from London-Luton to Reykjavik-Keflavik Airport—and we don't board cheap flights expecting very much. This snack box was, on top of the impressive menu, a huge positive surprise. It's designed specifically for kids! What other airlines offer such a thoughtful buy-onboard food pack for picky children? Off hand, we can't name another.

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Surprisingly Yummy Airline Meals: Three Courses on Qantas' Coast-to-Coast

Where: Australia
May 1, 2014 at 12:38 PM | by | Comments (0)

We have all had a terrible meal on a flight before. In fact, we have shown you some of the sadder trays slid in front of us. With this new series of amazing airline meals, we can revel in the airline culinary delights and give kudos to the airlines that got it right.

"What's there to eat?" The answer to this question can make or break a flight when you're hungry. For our recent 4.5-hour Qantas nonstop from Perth to Brisbane, we got comfy in the A330 Business Class cabin and perused the menu which, on this transcontinental, is somewhat similar to the airline's long-haul offerings.

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Surprisingly Yummy Airline Meals: Chicken with Abalone on Singapore Airlines

Where: Singapore
January 30, 2014 at 4:39 PM | by | Comments (0)

We have all had a terrible meal on a flight before. In fact, we have shown you some of the sadder trays slid in front of us. With this new series of amazing airline meals, we can revel in the airline culinary delights and give kudos to the airlines that got it right.

Can we actually get lucky twice and score some tasty grub at 36,000 feet for a second time on the same airline? In short, yes. The Last time we were wowed by some delicious business class meals from Singapore Airlines, we were on the (then) world's longest flight, but the airline has delivered once again on a slightly shorter route.

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Surprisingly Yummy Airline Meals: Qantas' Trans-Tasman Dinner Service

Where: Australia
December 4, 2013 at 2:54 PM | by | Comments (0)

We have all had a terrible meal on a flight before. In fact, we have shown you some of the sadder trays slid in front of us. With this new series of amazing airline meals, we can revel in the airline culinary delights and give kudos to the airlines that got it right.

Down Under at Qantas, much thought has recently gone into revamping their menus for both domestic and international premium cabins. On our recent flight in Business Class from Auckland to Brisbane, we picked up on these tweaks and enjoyed our meals more than perhaps ever before on the flying kangaroo.

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Surprisingly Yummy Airline Meals: KLM's Local and Sustainable 'From Holland' Menu

October 28, 2013 at 4:01 PM | by | Comments (0)

We have all had a terrible meal on a flight before. In fact, we have shown you some of the sadder trays slid in front of us. With this new series of amazing airline meals, we can revel in the airline culinary delights and give kudos to the airlines that got it right.

The months of October and November are very special in KLM World Business Class on intercontinental flights from Amsterdam. It's now that, for the past four years, the airline has celebrated the "From Holland Festival," a time of hyper-local onboard offerings to highlight Dutch heritage and specialties.

It's thanks to this festival that, on our KLM flight from Amsterdam to JFK last week, we ate the best beef entree we've ever had on a plane. It was tender, flavorful and not gray! It's no wonder, too, since the "braised beef accompanied by potato mousseline with onions, carrots, green asparagus and mushrooms" is a dish by Onno Kokmeijer, Executive Chef of Ciel Bleu restaurant (with two Michelin stars!) at The Hotel Okura Amsterdam.

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