Tag: Airport Restaurants

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$118 Million Means a 'Nacho Hippo' for Myrtle Beach Airport

January 20, 2012 at 10:01 AM | by | Comments (0)

The airport down in Myrtle Beach is going through a little bit of a terminal renovation and expansion, and we’re excited to learn that they’re already focusing on some new airport dining options. It won't just be national favorites and brand names either, as they’ve called on some local restaurateurs and businesses to bring unique options to travelers heading to and from town.

Bubba's Fish Shack and Nacho Hippo—great names—are just two of the new restaurants that have local outposts in addition to their new home at the airport. Expect plenty of BBQ this and that, as well as fried seafood, burgers, and sandwiches from Bubba’s. Over at Nacho Hippo there should be lots of frozen tequila beverages, but the plan is to also put an international spin on the traditional tacos and nachos. Sounds like a great airport watering hole if you ask us.

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Iron Chef Michael Symon is Cooking Up a Little Something Special for Pittsburgh Airport

January 12, 2012 at 4:00 PM | by | Comments (0)

If you’re an Iron Chef it’s clear that you are more than half-way decent at cooking, but it also means that you have a passion for restaurants—especially those at the airport. Cat Cora is already slinging stuff in San Francisco and Houston, and now Michael Symon is planning to do something similar.

Bar Symon is headed to Pittsburgh International Airport as soon as this May, and the plan is to ensure that hungry travelers are well fed and are provided with something a little more substantial than a bag of pretzels and a Diet Coke. We’re most looking forward to taking a crack at the restaurant’s "Lola Burger," which will be topped with a fried egg and pickled red onions.

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150 New Restaurants Due to Arrive at ATL, Including Ludacris' 'Chicken n Beer'

January 5, 2012 at 11:15 AM | by | Comments (0)

There’s already plenty of awesome options for eats when you travel to—or through—Hartsfield-Jackson Atlanta International Airport, but now even more new restaurants on due to arrive. It’s all part of the latest and greatest addition to the airport, as ATL’s new international terminal is scheduled to debut later this year.

Airport officials haven’t specified where—or when—each new establishment will do its thing, but many of these will hold grand openings later this year, between the new terminal and other vacancies across the airport. In total the city council handed out like $3 billion in concession contracts; that should keep travelers satisfied and satiated for like the next ten years or so.

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Cat Cora's Second Airport Restaurant is Now Cooking at Houston-IAH

December 22, 2011 at 8:40 AM | by | Comments (0)

If you’re looking for a great layover lunch—or dinner—during your holiday travels be sure to check out one of the latest options at George Bush Intercontinental Airport in Houston.

Iron Chef star and all around celeb chef Cat Cora recently opened up a new restaurant in Terminal E at IAH—it’s near E10. Cat Cora’s Kitchen is intended to actually provide you with an enjoyable airport meal, and if travelers like this new outpost as much as the version out in SFOcheck out the Yelp reviews—this should be quite an addition to the airport.

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The Price Tag for Tampa Airport's Renovation is $30 Million Buckaroos

December 16, 2011 at 11:11 AM | by | Comments (0)

We love oversized checks and construction equipment, and both of those things are now slowly making their way to Tampa International Airport. In total the airport is planning to spend around $30 million to refresh and update some of its terminals, and we’re sure we’re not the only ones who enjoy an airport concourse with a fresh coat of paint.

Some of the airport signs, restrooms, and flooring are approaching 40 years old, so officials want to make sure everything is renovated before it's too late. Some of the updates have been made a priority, as they’re hoping to get at least half of the bathrooms fixed up before the end of next summer.

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Pei Wei is Now Cooking at Their Very First Airport Location

December 15, 2011 at 9:02 AM | by | Comments (0)

We usually don’t get that excited over a chain restaurant, but when we saw that a Sbarro was departing Minneapolis-St. Paul International Airport, we were pretty excited. The hardhats and temporary walls are gone, and now Pei Wei Asian Diner—little brother to PF Changs—is in and Sbarro is out at MSP.

The new restaurant features all kinds of Asian-inspired dishes, of course with an extra dose of tasty for the American palette. This is the very first airport location for the restaurant chain, so we’d expect them to continue their expansion if all goes well in the Twin Cities.

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Getting the Food to Come to You at Chicago-O'Hare Airport

November 30, 2011 at 9:27 AM | by | Comments (0)

Have you taken advantage of gate side food delivery at the airport? Okay, we admit that we haven’t either, but that’s only because we just haven’t had the opportunity yet! Now there’s one more option to do so, as HMSHost—purveyor of fine concourse concessions—is bringing the B4YouBoard app to Chicago-O’Hare.

In case you forgot how it works, it’s pretty easy. Just fire up the app on your iPhone or Android device, place an order at a participating restaurant, and then wait for a friendly face to deliver your food and beverage right to the gate.

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There's a New Terminal at Orange County Airport, Just in Time for the Holiday Rush

November 22, 2011 at 9:18 AM | by | Comments (0)

They won’t be as busy as LAX this holiday season thanks to the folks at John Wayne Airport in Orange County, who are opening up their newest terminal just in time for the rush. The hardhats and bulldozers are long gone and, after spending around $500 million on airport improvements, it’s time for Terminal C to open its doors to the traveling public.

Besides convenience—and new airport smell—the new terminal has a lot to offer those heading into town for Disneyland, the beaches, or a Real Housewives reunion. There’s plenty of new gates, five more security checkpoints, and live displays to help you find your flight and departure time. For those in need of a parking spot there’s also plenty of freshly paved options in Parking Structure C, including real-time updates on how many spots are left for you and your crew.

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John Elway Will Be Slinging Steaks Soon Enough at Denver Airport

November 10, 2011 at 9:34 AM | by | Comments (0)

For football fans—and those who enjoy a juicy steak—one of the best airport restaurants is now on the drawing board. Former NFL great John Elway—quarterback of the Denver Broncos—has a couple steakhouses in the greater Denver area. Apparently the restaurants—known as Elway’s—are pretty popular and very tasty, so the plan is now to expand Elway's to the airport.

There’s still a lot of paperwork to be completed and plans to be finalized, but it sounds like Denver International Airport is getting ready for plenty of steak and excited for the opening late next year. The plan is to build the restaurant in and around the existing United Airlines gates within Concourse B.

Of course we were thinking about how the steakhouse is going to handle the lack of metal knives after security, but they’re not too concerned. One member of the restaurant group commented on the tenderness of a steak from Elway’s remarking that cutting one of their steaks doesn’t require a knife. However, if you need one, they do have plans to source some pretty descent plastic knives.

[Photo: RLEVANS]

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Does a Cafe Have the Best Free View at Gatwick Airport?

Where: Gatwick, London, United Kingdom
November 7, 2011 at 9:35 AM | by | Comment (1)

The North Terminal at London-Gatwick is somewhere we find ourselves quite regularly, and up 'til now we’ve never been particularly jazzed about it; it’s a bit cramped, with too few bathrooms and too long walks to the gates. And, we always thought, it’s not as airy and fresh as more modern airports can be.

But we had something of a turnaround in opinion when we flew through this last weekend, because we discovered Café Rouge on the first floor of the departures area.

It’s a place we’ve walked by lots of times before, but ignored every time, largely because we never have time for a sitdown meal and its location next to the toilets makes us feel a little icky. But this time, lured by a £3.95 coffee and cake deal, we went in…

…And found what’s possibly (discounting the lounges) the place with the best views of the airport in the North Terminal. Think: a huge room with floor-to-ceiling windows overlooking some of the gates and the runway, without the need to pay for a lounge or present a Business or First Class ticket for access.

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Layover Lunch Delivered Right to Your Gate Now at MSP and JFK

October 13, 2011 at 9:43 AM | by | Comment (1)

Earlier this year we were dreaming of gate-side pizza delivery, and a few months later our dream has now become a reality. HMSHost—owner of fine airport concessions everywhere—recently launched the B4YOUBOARD app for both iPhone and Android users. What this means is that you can order food from your phone, and that someone will actually deliver it right over to you while you’re comfortably seated at the gate, tapping away on your iPad.

The service was made available first within Terminal 3 at New York-JFK, but the most recent roll-out has arrived at the Lindbergh Terminal of Minneapolis-St. Paul International Airport.

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McDonald's Has a Monopoly on Airport Food in the BKK Domestic Terminal

October 4, 2011 at 2:15 PM | by | Comments (2)

Flying domestic in Thailand through Bangkok's Suvarnabhumi Airport? You've got one choice for grabbing some food in the terminal, and we're not kidding. It's McDonald's.

We spotted this airport food nook after stepping off a Bangkok Airways flight into BKK from HKT (Phuket) last week, and were shocked by their less than appetizing catchphrase: "The Only Restaurant in Domestic." Well, that may be right but the threat of it doesn't mean that we're going to give into a burger and McDs sundae when we're supposedly in the capital of awesome food. Where's the Pad Thai to go, at the very least?!

[Photo: Jaunted]