Tag: Airport News
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A Lion Air 737 Goes for an Accidental Swim in Bali (Crash Photos and Details)
Just before 5:10am EST this morning, it was reported that an aircraft had gone into the water off the runway at Bali's Airport at 15:10pm local time. That was a simple newsflash, but additional details have emerged in the minutes since, and here is what we know:*
· Update (12pm EST): It is now confirmed that the plane didn't overshoot the runway, but landed short of it. This would mean that the 737 landed too early (versus too late, with an overshoot) and thus hit the water just before the runway. The number of passengers has also been solidified; there were 101 passengers and 7 crew, all surviving.
· The aircraft, a Lion Air Boeing 737-800 (registration PK-LKS), was operating a flight from Bandung, Indonesia to Denpasar/Bali, Indonesia when it landed in the ocean.
· Both ends of the runway at Ngurah Rai International Airport (DPS) are bordered by the ocean. The 737 was unable to stop before continuing off the edge and into the water on the runway's western end [See Update above]. The force of the landing caused the rear area of the fuselage to break, just behind the trailing edge of the wing.
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New Airport Eats Arrive in Houston, Dallas and Boston
New restaurants seem to be popping up at airports across the country faster than we can keep track of them, so we took some time to check out some of the newest options. Here’s just a few of the latest establishments competing with Sbarro for your airport restaurant dollars:
Dallas Love Field
Southwest is the carrier that ‘LUVs’ to fly to and from the smaller airport down in Dallas, but that doesn’t mean that the airport isn’t a great place to relax between flights. New restaurants are all part of a new expansion at the airport, as October 2014 is when certain flight restrictions will become a thing of the past.
Whataburger—in its first airport appearance—brings burgers and fries into the terminal, but if you’re looking to sit down during your meal there’s always Cool River and Sky Canyon. National options include places like Starbucks and Dunkin’ Donuts, because you just need your coffee fix. However, if you’re looking for something local there’s Campisi’s Pizza, Cantina Laredo, and Dickey’s Barbecue Pit. Things opened up earlier this week, so swing by if you’re heading to or heading through.
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SFO Airs Out the Archives for a Retrospective of United Uniforms
United just opened up the airline archive, as they’re looking to make room for some new stuff. They’ve got decades of uniforms that they’re looking to show off to the public, so they just sent a whole bunch of them over to San Francisco International Airport for a new display.
In total there are flight attendants uniforms from like the very first flights back in the 1930s through the current styles of today. Green capes, blue suits, and everything in between are now available to check out in person between April 8 and September 15. Unfortunately there isn’t a sneak peek of United’s new uniforms, as it sounds like those are still on backorder—ha.
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LAX Feels the Delta Love with $229 Million in Upgrades
Over the last few months we’ve seen several sneak peeks and first looks at what’s going on over at JFK Airport and Delta’s plan for the renovation at Terminal 4. From the SkyDeck to the SkyClub and everything in between the place looks like it’s going to be a hit when it debuts later this year, and that’s especially the case since what it’s replacing was so terrible—to put things lightly.
Anyway now that the bulldozers and construction crews are getting ready to pack up over in New York, it looks like they’re already getting their next assignment. Apparently Delta now has its eyes on mixing things up over at LAX, as they’re about to start spiffing things up as part of a $229 million upgrade and improvement.
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Four Tiny Things Making a Huge Difference at London's Smallest Airport
How many of London's airports can you name? There's Heathrow, Gatwick, Stansted, uhhh Luton and....City! It's that last one that's often forgotten because it's the smallest of the bunch and nearest to downtown, though the most innovative (and not just because they offer free WiFi).
We just flew through London-City for the first time and came out of the experience a little more hopeful for the future of air travel. It's true they have some freedom to experiment because the airport is tiny, the passengers are mostly frequent flying professionals, and the flights are mostly limited to Europe, but that's all the more reason to detour away from the mega airports to try City's particularly civilized "boutique" airport experience.
Here's what LCY has got going on that makes it so...so fly:
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Register Now to Run Down a Runway at New York's JFK International Airport
Have you ever wanted to walk on a major airport runway? Hopefully you never have to because of emergency circumstances (see an example of that here), but there is a legal (and safe) way to take a stroll one of New York-JFK's runways, and that's by registering for the JFK Runway Run 2013.
Okay, so its not so much a stroll as it is a full-fledged 5K race, but a portion of it does indeed include tramping on the longest runway at JFK, while aircraft are re-routed to land on a different runway during the race. Apparently the race has been around since the mid-1970s, which is pretty neat-o. Here's even more pertinent details to convince you to run:
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Head to Atlanta Airport for Your Flight, But Stay for the Food
With so many planes and people heading around the globe it’s more than likely that you’ll end up on a Delta flight sooner than later. With that comes a pretty safe assumption that you might find yourself down in Georgia, as you make your way between the different concourses of Atlanta’s Hartsfield-Jackson International Airport. All that walking around might just make you hungry, but of course the airport has you more than covered. Thankfully they’re even getting ready to add a few more dining options.
Chick-fil-A and One Flew South are a couple of our airport favorites, but that doesn’t mean that the airport dining fun ends there. Local establishment Ecco has just arrived at the airport, and they’re taking up some valuable real estate over in the new international terminal—Concourse F. The place also does its thing in midtown Atlanta, and we’d expect much of the same from this new location with their “seasonally inspired cuisine with European influences." Think wood fired pizzas, plenty of pasta, and cured meats and cheeses. Let’s just hope the cocktail menu translates well to the airport, as the one with the Strega, Aperol and hopped grapefruit bitters sounds pretty darn tasty.
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Where to Celebrate St. Patricks If You're Stuck at an Airport
In case you haven’t had your eyes on the calendar this month, we’d like to remind you that St. Patrick’s Day is right around the corner. The time to celebrate all things green is drawing near, but don’t worry if you’re holiday plans include transiting through an airport. Thankfully airports are down with the season—especially when it comes to pre-flight beverages.
All across the country there’s plenty of pubs and bars from which to choose, and airports aren’t lacking when it comes to those with an Irish theme. Down in Florida you can swing by Rooney’s Public House on the main level of Terminal 2 at Palm Beach International Airport, so that you can enjoy a pint in the comfort of some air conditioning.
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Shake Shack and More on Deck for JFK's Terminal 4
When it comes to eating at the airport this might just be some of the best news we’ve heard all year, as New York-JFK is getting ready to add a whole bunch of restaurants and dining establishments. We’re sure they’re all pretty darn tasty in their own way, and we welcome them all to the terminal; however, there’s one brand that we just can’t wait to see arrive—Shake Shack.
It’s all part of a $28 million development deal, as 16 new restaurants are heading to Terminal 4 over at JFK Airport. That terminal of the airport mostly operates the international flights, so a nice burger and fries will be a warm welcome to those returning from aboard or those visiting the nifty fifty for the very first time. Everything will be completed by the end of the year, and the first phase of the restaurants should arrive as soon as this May.
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How KLM is Turning Used Cooking Oil Into Flights Between Amsterdam and New York
"It really isn't smelly!"
That's the assertion given by KLM to press and passengers on Friday, as the first-ever series of biofuel-powered intercontinental flights was inaugurated.
All is normal inside the aircraft, and indeed passengers may have no idea they are flying on a history-making jet, unless they see the proud "we fly on biofuels" statement painted on the side. Outside, two fueling trucks pump the plane's tanks full of a mix of regular kerosene and biofuel manufactured from used cooking oil. According to the AP, the process to make this magic fuel goes a little something like this: "the waste oil from frying up crawfish, cracklins and other Cajun specialties is refined at a Louisiana plant, then trucked to JFK." Sounds simple, huh?
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Does an Airport Really Need Two Johnny Rockets?
When it comes to airport dining we’ve seen some pretty solid options over the last few years. In fact there are some spots that are so darned tasty, that we have even built in a little extra time just to take in a decent meal from the comfort of the airport.
Now we’re not saying that we don’t enjoy a good burger now and then, but we probably don’t need to have two of them during our trip. However, that might just be the idea down in Ecuador, as Mariscal Sucre International Airport now has two outlets of Johnny Rockets restaurants. If you ask us that might just be an overdose waiting to happen.
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More Real Restaurants for More Airports Mean More Good Eats
New restaurants seem to be popping up at airports across the country faster than we can keep track of them, so we took some time to check out some of the newest options. Here’s just a few of the latest establishments competing with Sbarro for your airport restaurant dollars:
Raleigh-Durham International Airport
All the good stuff is usually going down over at Raleigh-Durham International Airport’s Terminal 2, but this week it sounds like some goodies are heading into Terminal 1. Local basketball fans—and travelers heading through RDU—will be able to participate in March Madness all year round, as an officially licensed restaurant from the Atlantic Coast Conference will be arriving sooner than later.
Joining the airport dining scene will be local burger place Char-Grill, as well as spots like Salsarita’s Fresh Cantina and La Tapenade Mediterranean Café. The new stuff should be arriving at the airport by spring of next year, and they’ve even got a new Starbucks on the constriction schedule as well.
