Tours begin at 35,000 KRW ($35) per person, althought the 3-hour Night Dining Tour goes for $88. As there were three of us, we ended up shelling out a lot of cash for one night on the town, but soon forgot because that money buys everything you consume in the evening, from specialty tofu dishes and turmeric-tinted rice wine to soju bombs (soju, Coca Cola and beer all chugged down at once).
The guides are Seoulites who lead these tours in their off hours from being university students or working 60 hours a week in an office. Being sleep-deprived but well fed is a South Korean way of life, one that's all too easy to fall into even on the shortest Seoul stays.
Of O'ngo's tours, we think you'll like these two the most:
· Night Dining (88,000 KRW per person). You'll make 4-5 stops and eat and drink at all, with special attention to Seoul foods (pun intended).
· Korean Fish Market (90,000 KRW per person). Skip Tsukiji in Tokyo and save your fish market first time for Seoul, where having lunch at Noryangjin or Garak Market is as simple as pointing at seafood still swimming and having it turned into ready-to-enjoy sashimi right in front of you.
We traveled to Seoul as a guest of American Airlines on their inaugural from DFW nonstop to ICN, but all photos, opinions and food tour ideas are our own.
[Photos: Cynthia Drescher/Jaunted]