Jaunted

Therefore, don't dive into drinking Cacique Guaro straight like you want to prove yourself to the locals; order a Cacique Guaro Sour—sometimes simply called a Tico. We don't want to recommend any single place to sample it, since the entire country serves it using the Cacique brand and bartenders grow up knowing the proper recipe.

For all of you weekend adventurers hopping down to Central America this weekend, or for you who are content to sit on your porch swing, we'll let you in on the recipe as well:

· Add 2 shots of Cacique Guaro into a cocktail shaker (use vodka if you're really lazy or Cacique is scarce)
· Add 2oz of lime juice to the Cacique
· Fill shaker with ice and give it a good shake
· Pour into a glass and garnish with a stick of raw sugarcane and a lime wedge

Related Stories:
· Costa Rica Field Trip [Jaunted]
· Our Summer Signature Cocktails Series [Jaunted]

[Photo: Cocina Costarricense]