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New Red Durians In Malaysia, But Same Old Smell
If you've ever smelled the supremely unpleasant odor of a durian fruit, you'll understand why we've never been brave enough to try one. This spiky, malodorous fruit comes from Malaysia and Indonesia, and while many people have assured us the flesh tastes heavenly, we've just never got past the smell.
But durians are ready for the eating in Malaysia right now, and there's even a new durian trend this season: the red flesh durian. Found growing wild in the jungles in the state of Sabah, they say that the flesh is drier than a regular durian, and the taste is a little sourer, but it's gaining popularity with tourists because of its bright red flesh.
The bonus is that at the moment, the red durian is still a lot cheaper than a regular durian. Only problem for us is that it wasn't the price or the color that was putting us off before. The bad smell, apparently, remains.
Related Stories:
· Unique Red Durian Making Heads Turn [The Star]
· Eight Minutes of Durian [Jaunted]
· Durian Cupcakes Are The New Pot Brownies [Jaunted]
[Photo: The Star]


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