Are you ready to expand your palate? Put down that steak and look beyond the salad plate at the world's best vegetarian restaurants.
It's true that De Waaghals means "the Daredevil" in Dutch. But this vegetarian restaurant in southern Amsterdam (outside the canal belt) is far from a risk--it's a proven stop for tourists and locals alike.
The organic ingredients (down to the beers and wines) are definitely a draw, but for DepressedMetabolism.com, it's De Waaghals' variety, with four different foods included in a classic plate, that sets it apart from other neighborhood joints. The current Classic, for example, features a spinach and goat cheese soufflé roll, polenta fritters, oven-roasted fennel and roasted portobello mushrooms. And HappyCow.net commenters mention that most dishes can be made vegan on request, in case you need that extra flexibility.
Just don't go Mondays, or you won't risk anything: The kitchen's closed.
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Related Stories:
· The International Guide to Great Vegetarian Restaurants [DepressedMetabolism.com]
· Green Is Good in Boulder [Jaunted]
[Photo: Veggieplaces.co.uk]]]>
